Skip ropes, not refections. Introducing Trudiet Steel Cut Oats to sort out all mealtime worries. This traditional variety looks nearly like rice cut into pieces. While it takes longer to cook, it retains much of its shape indeed after cooking and has a toothsome, leathery texture. In addition to porridge, it can also be used as a rice volition in multitudinous medications, like vegetable pulao, risotto and much further. So there, breakfast and regale both sorted with this one- food army!